Murdoch Restaurant Consulting

MENU DEVELOPMENT

Authentic and Unique Recipes

Too often consultants bring their own ideas and ignore the restrictions of the business they are trying to help: number of seats, kitchen equipment, skills of employees, freezer or refrigerator space, and customer base.

MURDOCH CONSULTING provides a range of services to help you develop recipe and create the right menu for your operation.  We understand product availability, kitchen application, and profit margin.  Our Services include: 

– Recipe Creation

– Vendor Selection and Price Negotiation

– Menu Design

– Menu Pricing 

– Menu Optimization

– HAACP and Food Safety Recommendations

– Plateware and Glassware

Call us today and let’s work together.